Ingredients: purified water, cream, whole milk powder, sugar, skim milk powder, maltose syrup, matcha.
Emulsifier stabilizer: sodium alginate, gelatin powder.
Allergens: dairy products, matcha.
Customized products: support customized flavors and packaging. Customers can choose according to their needs.
Production cycle: 4-5 tons/day.
MOQ: 1 ton (Please Inquire)
Product certification: ISO, KOSHER, HALAL.
Storage method: -40 degrees Celsius freezer storage, product display cabinets can be customized according to needs.
Transportation method: freezer container
Cooperation method: regional agent, welcome to visit the factory at any time!
Contact information: penny@jingcoektech.com
WhatsApp/Wechat:+86 18209319756
